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steaks

Filet

Hand-cut filet, charbroiled. Served with choice of side. Add a steak topper for $7!

47

New York Strip

14 to 16oz hand-cut strip served with choice of one (1) side. Add a steak topper for $7.

44

Ribeye

Hand-cut Ribeye, charbroiled and served with choice of side. Add a steak topper for $7.

46

Hawaiian Ribeye

Marinaded sweet & tangy hand-cut ribeye served with a twice-baked potato and sauteed asparagus.

49

Uptown N.Y.

N.Y. Strip topped with Cajun butter and broiled shrimp, served with twice-baked potato and sauteed asparagus.

52

pork chop

Glazed with a honey dijon reduction and served with braised cabbage & roasted sweet potatoes

36

Surf & Turf

Maine lobster tail & hand-cut filet served with twice baked potato & sauteed asparagus. Add a steak topper for $7.

62

Steak Toppings

Crown Royal® Demi-Glace

Goat Cheese, Tomato & Basil

Farcé

Zydeco (Crawfish)

Bleu Cheese & Port Wine

BHJ (Butter, Parsley, Garlic)

Sauteed Mushrooms & Glace

Cajun Butter & Shrimp

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